AuthorHeather BlakeCategoryBreakfast, Dairy free, Fruit, Gluten-free, Smoothies, Vegan, VegetarianDifficultyBeginnerBerries have a naturally low sugar content, and when combined with a fat and protein, will not send your blood sugar soaring!
1 ¼ cups frozen (or fresh) organic strawberries
1 cup nut milk (coconut, cashew, almond)
½ ripe banana
1 scoop plant-based protein powder
1 tbsp The Crescent Olive February House Blend Strawberry Dark Balsamic & Basil Olive oil
1
Blend all ingredients until smooth and creamy. Add more liquid if necessary to obtain desired consistency.
2
I was amazed by the depth of flavor created by the strawberry dark balsamic vinegar! It was not over-powering, but rather gave a beautiful and bright flavor and complexity! WOW!!
Ingredients
1 ¼ cups frozen (or fresh) organic strawberries
1 cup nut milk (coconut, cashew, almond)
½ ripe banana
1 scoop plant-based protein powder
1 tbsp The Crescent Olive February House Blend Strawberry Dark Balsamic & Basil Olive oil
Directions
1
Blend all ingredients until smooth and creamy. Add more liquid if necessary to obtain desired consistency.
2
I was amazed by the depth of flavor created by the strawberry dark balsamic vinegar! It was not over-powering, but rather gave a beautiful and bright flavor and complexity! WOW!!
