AuthorHeather BlakeCategoryCondiments, Dairy free, Dips, Fruit, Gluten-free, Vegan, VegetarianDifficultyBeginnerStevia provides all-natural, sugar-free sweetness, blended with tart cranberries and fresh citrus!
Combine cranberries, water, orange juice, orange zest, and applesauce in a large saucepan.
Bring to a boil over medium heat, stirring frequently, for about 15 minutes. The berries will pop occasionally - this is normal as they cook!
Remove from heat and add stevia.
Cool slightly and taste for sweetness.
Refrigerate at least 3 hours or overnight. Will keep refrigerated for about 3 weeks.
*Adapted from Sugar Free Mom
Ingredients
Directions
Combine cranberries, water, orange juice, orange zest, and applesauce in a large saucepan.
Bring to a boil over medium heat, stirring frequently, for about 15 minutes. The berries will pop occasionally - this is normal as they cook!
Remove from heat and add stevia.
Cool slightly and taste for sweetness.
Refrigerate at least 3 hours or overnight. Will keep refrigerated for about 3 weeks.
*Adapted from Sugar Free Mom
