AuthorHeather BlakeCategoryBreakfast, Dairy free, Dessert, Fruit, Gluten-free, VegetarianDifficultyBeginnerLow-sugar, yet sweetened naturally from fruit and honey, this simple breakfast tastes like dessert!
1 container unsweetened yogurt ("Cashewgurt" nut-based yogurt OR So Delicious coconut yogurt)
½ cup organic blueberries (or berry/fruit of choice)
⅓ cup low-sugar granola ("One Degree" sprouted granola OR homemade)
1 tsp raw* honey
1 tsp ground flaxseed (optional)
½ tsp ground cinnamon (optional)
1
Spoon yogurt into bowl. Top with desired toppings.
Take your time to slowly savor your healthy breakfast since you saved so much time preparing it!!
Ingredients
1 container unsweetened yogurt ("Cashewgurt" nut-based yogurt OR So Delicious coconut yogurt)
½ cup organic blueberries (or berry/fruit of choice)
⅓ cup low-sugar granola ("One Degree" sprouted granola OR homemade)
1 tsp raw* honey
1 tsp ground flaxseed (optional)
½ tsp ground cinnamon (optional)
Directions
1
Spoon yogurt into bowl. Top with desired toppings.
Take your time to slowly savor your healthy breakfast since you saved so much time preparing it!!
