So refreshing, flavorful, and nutritious, this salad comes together in less than 10 minutes!
Toast walnuts in toaster oven for 3-4 minutes (on 275 degrees F) or toast in a pan for 4-6 minutes, until fragrant and golden. Set aside to cool.
Assemble arugula on two plates and top with fruit, cheese, and cooled nuts.
Whisk together olive oil & vinegar. Spoon equally onto each salad.
Top with salt & pepper to taste! Share with friends & family :)
Servings 2