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Roasted Zucchini Rounds

Yields2 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins

A delicious way to enjoy fresh summer zucchini!!

 2 zucchini
 olive oil spray
 sea salt
 2 tsp dried oregano
1

Preheat oven to 425 degrees F. Line baking sheet with parchment paper.

2

Wash zucchini and slice into 1/4" rounds (I used a krinkle cut knife, but any knife will do!)

3

Place on parchment-lined baking sheet (to absorb moisture during cooking).
Spray evenly with olive oil spray, sprinkle with salt & oregano.
Flip and repeat on opposite side.

4

Place on top rack of oven and roast for 10 minutes, flip, roast 10 more minutes until beginning to turn golden brown.

5

Serve immediately and enjoy!

Nutrition Facts

Servings 2