A quick, fresh, and tasty sandwich filling that will fuel you for the day!
Add chickpeas to bowl. Mash until about half are crushed.
Add celery, parsley, olive oil, lemon juice, garlic, and salt.
Mix until well combined.
Refrigerate for 1-2 hours or serve immediately. (The flavors marinate nicely if you make it ahead of time!)
Serve over toast or lettuce!
Serving Size 1/4 of recipe
Servings 4